EMM Agar+Ade+His+Lys Powder, 1 kg

Catalog #: 2032-1KG

Recipe in mg/L:

Salts, Vitamins, Minerals & Trace Elements

  • Biotin (0.01 mg/L)
  • Boric acid (0.5 mg/L)
  • Calcium chloride dihydrate (14.7 mg/L)
  • Citric acid trisodium dihydrate (1 mg/L)
  • Copper (II) sulfate pentahydrate (0.04 mg/L)
  • Inositol (In Base Formula) (10 mg/L)
  • Iron (III) chloride (0.138 mg/L)
  • Magnesium chloride anhydrous (492 mg/L)
  • Manganese sulfate monohydrate (0.4 mg/L)
  • Niacin (10 mg/L)
  • D-Pantothenic acid hemicalcium salt (1 mg/L)
  • Potassium chloride (1000 mg/L)
  • Potassium iodide (0.1 mg/L)
  • Potassium phthalate monobasic (3000 mg/L)
  • Sodium molybdate (0.04 mg/L)
  • Sodium phosphate dibasic anhydrous (2200 mg/L)
  • Sodium sulfate anhydrous (40 mg/L)
  • Zinc sulfate monohydrate (0.4 mg/L)

Amino Acids & Supplements

  • Adenine hemisulfate (50 mg/L)
  • L-Histidine hydrochloride monohydrate (50 mg/L)
  • L-Lysine hydrochloride (50 mg/L)

Nitrogen

  • Ammonium chloride (5000 mg/L)

Sugar

  • Glucose (20000 mg/L)

Agar

  • Agar (20000 mg/L)

Instructions

Add at suggested g/L to deionized water. Mix with stirring for 10-15 minutes, and autoclave at 121°C for 15 minutes. Cool to 50°C before pouring plates.

  • Suggested g/L: 51.92
  • Storage Temperature: Room Temp

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