YPD Agar, 2.5 kg
Catalog #: 1876-2.5KGRecipe in mg/L:
Sugar
- Glucose (20000 mg/L)
Rich Supplements
- Tryptone (Casein Peptone) (20000 mg/L)
- Yeast Extract (10000 mg/L)
Agar
- Agar (20000 mg/L)
Instructions
Add at suggested g/L to deionized water. Mix with stirring for 10-15 minutes, and autoclave at 121°C for 15 minutes. Cool to 50°C before pouring plates.
- Suggested g/L: 70.00
- Storage Temperature: Room Temp