YPD Powder, 2.5 kgCatalog #: 1875-2.5KG
Recipe in mg/L:
- Glucose (20000 mg/L)
- Tryptone (Casein Peptone) (20000 mg/L)
- Yeast Extract (10000 mg/L)
Add at suggested g/L to deionized water. Mix with stirring for 10-15 minutes, and filter sterilize or autoclave at 121°C for 15 minutes.
- Suggested g/L: 50.00
- Storage Temperature: Room Temp